1.
Yulita Sirinti Pongtambing, Rasyad Bimasatya, Eliyah Acantha Manapa Sampetoding. Penggunaan Artificial Intelligence dalam Klasifikasi Kandungan Gula pada Minuman Berpemanis. jusiik-widyakarya [Internet]. 2024 Dec. 9 [cited 2025 Jan. 18];3(1):11-6. Available from: https://ifrelresearch.org/index.php/jusiik-widyakarya/article/view/4386