RAHMAD FAUZI; RIKY ARDIYANTO; RONI ANDIKA; WIDYA SETIAFINDARI. Analisis Pengendalian Persediaan Bahan Baku Kacang Koro pada Produk Abon Menggunakan Metode Economic Order Quantity dan Desain Kemasan di UMKM Surya Abon. Jurnal Riset dan Inovasi Manajemen, [S. l.], v. 2, n. 2, p. 74–84, 2024. DOI: 10.59581/jrim-widyakarya.v2i2.3143. Disponível em: https://ifrelresearch.org/index.php/jrim-widyakarya/article/view/3143. Acesso em: 22 nov. 2024.